
These sweet and spicy crispy chic peas are the prefect snack to go along with a few drinks, in our case coktails on a Friday evening!
MUSHROOM PEAS & SPRING ONION CURRY At our home, we make dishes from mushrooms quite often as they are considered good for health in many.

This Keema Matar dish is a traditional recipe of India and Pakistan and is really popular for its great taste and aroma.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Helloooo! Guess what; this is the first time I've ever had pappardelle pasta.

Frozen peas and purchased pesto make this an fast, easy dinner for two.