Top Japan recipes
Kabocha Recipe - Creamy Japanese Salad - everyday washoku
Kabocha is Japanese pumpkin and very rich and sweet.
Japanese Cucumber Salad - Mountain Plums
Japanese cucumber salad made with fresh cucumbers sliced julienne style, mixed with ‘wafu’ dressing and topped with fresh shiso leaves.
Mushroom and Rice Burger - Dreamy Table
Serve these mushrooms and rice burgers on a burger bun with a fried egg and Japanese slaw for a balanced hearty meal.
Stir-fried Pork and Kimchi (Buta kimchi) - Mountain Plums
Stir-fried Pork and Kimchi, or “buta kimchi” is a very popular savory dish in Japan made with thin sliced pork tenderloin, onion, cabbage and kimchi.
Easy Pan-Seared Teriyaki Salmon
This easy and healthy Pan-Fried Teriyaki Salmon takes less than 30 minutes to put together but tastes just like it came straight from a Japanese restaurant.