Hearty Vegan Curry with Chickpeas, Beans and Potato
MEAL | OTHER | DIET / HEALTHY | FOOD ALLERGY | GLUTEN-FREE | VEGAN | COUNTRY | INDIAN | MAIN INGREDIENT | VEGETABLES | CEREAL, RICE, AND PASTA | POTATOES | BEANS
Here’s an absolutely delicious gluten-free plant-based dish for dinner tonight! Make a 30-minute hearty and creamy Indian flavoured vegan curry with chickpeas, potatoes and red beans.
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