Chinese Samosa | चाइनीज़ समोसा | Veg Chinese Noodle Samosa | How to Wrap Chinese Samosa

Chinese Samosa | चाइनीज़ समोसा | Veg Chinese Noodle Samosa | How to Wrap Chinese Samosa Prep time: 20 mins Cooking Time:40 m

Source: My Culinary Expressions

Purée de Petit Pois/Green Peas Puree

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Kashk-o Badenjan – Iranisches Auberginen-Püree – Iranian Eggplant Puree #kochenfueriran

Source: Pane Bistecca

Scallop and Fish Terrine

Scallop and Fish Terrine is made with seafood, eggs, lemons, herbs and spices.

Source: Mountain Plums

Peruvian Scallop Cebiche

How to make a Peruvian Scallop Cebiche.

Source: Miggy Loves Food

Grilled Buffalo Scallop Salad

Give date night at home a makeover with a refined twist.

Source: Chiles and Smoke

Creamy Scallop Baked Pasta | Pasta Bake with Scallops

Succulent scallops, vegetables, a creamy sauce, and pasta shapes combine in this cheese-topped scallop baked pasta that is so hearty and good

Source: Victoria Haneveer

Crispy Scallop Salad

How to make a Crispy Scallop Salad.

Source: Miggy Loves Food

Scallop Alfredo with Pancetta - Salt and Wild Honey

This Scallop Alfredo with Pancetta is creamy, garlicky and peppery, full of juicy scallops and smokey pancetta, topped with fresh parsley.

Source: Salt and Wild Honey

Japanese Scallop Soup with Snow Peas and Udon Noodles

Light, fragrant and aromatic, this Japanese scallop soup recipe features snow peas as well as miso, for an authentic Japanese flavor.

Source: Victoria Haneveer

Corn Ki Sabji | Sweet Corn Recipe Indian | Curry with Sweet Corn - Rumki's Golden Spoon

Corn Ki Sabji is a delectable and immensely popular Vegetarian recipes in India.

Source: Rumki's Golden Spoon

Seared Scallops on Corn Puree

Over dinner parties, I've been asked numerous times on how to get that nice golden sear on my scallops.

Source: Bear Naked Food

Shrimp & Scallop Risotto

This make a lovely, special dinner for 2 but can easily be doubled or tripled.

Source: Thyme for Cooking

Scallop Cakes

A blog about food, recipes and fun.

Source: Sid's Sea Palm Cooking

How to Cook Scallop: Pan Seared Scallops

Learn how to cook scallops like a pro so you can dazzle the family, a dinner date or friends with crispy on the outside, soft on the inside seared scallops.

Source: Tastefully Grace

Scallop Aguachile: Fresh and Simple

You will find the very simple recipe below.

Source: Chiles and Smoke

Scallop and Saffron Risotto

It has been a week of French challenges.

Source: Thyme for Cooking

Shrimp and Scallop Scampi

Quick and easy twist on shrimp scampi with the addition of scallops!

Source: Sweet Simple Masala

Scallop Tartare with pomegranate & avocado

Adapted from Saveurs magazine, winter 2013

Source: French Foodie Baby

Chinese seviyan | Chinese style vermicelli | Namkeen seviyan

Chinese seviyan aka chinese style vermicelli is a popular recipe of namkeen seviyan.