Top recipes from Simmering and don’t miss the subcategories at the bottom of this recipe page. !
Classic French Onion Soup
The usual way of making classic french onion soup is by sautéing the onions, adding red wine, stock and simmer until ready.
Chicken manchow soup
It is hot and spicy soup made using vegetables simmering with herbs like ginger, garlic, green chili and stock water.
Fresh Yuba Soup
Fresh tofu skin (yuba) takes on a lovely soft, silky texture when simmered in a simple soup! You can bulk up this yuba soup with noodles to make it a full meal.
Kalan
Kalan is a traditional South Indian curry made with raw bananas cooked in a creamy coconut-yogurt base.
Baby corn curry recipe | Baby corn masala recipe | Baby corn gravy | Baby corn recipes for chapathi - Rumki's Golden Spoon
Baby corn curry recipe is a luscious and comforting baby corn recipe Indian.
Rajasthani papad ki sabji | Papad ki sabzi recipe | How to make papad ki sabji
Rajasthani papad ki sabji aka papad ki sabzi recipe is a Rajasthani delicacy and one of the popular vegetarian curries in the sub continents of India.
Echor Chingri | Kathal Chingri Recipe | Bengali Recipe - Rumki's Golden Spoon
Echor Chingri is a classic traditional Bengali food recipe which is vastly popular in West Bengal and Bangladesh.
Rohu fish curry | Fish masala curry | How to make rohu fish curry
Rohu fish curry aka fish masala curry is a spicy, flavoured Indian fish curry which is very popular in the subcontinents of north and east India.
Restaurant style paneer butter masala | Paneer butter masala recipe | How to make paneer butter masala at home
Restaurant-style paneer butter masala aka paneer butter masala recipe is a lip-smacking, rich, creamy, flavoured and slightly sweet Indian paneer curry recipe.
New Simmering recipes from our bloggers
New Simmering recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Ground Beef and Lentil Tacos
Simmer a mix of ground beef and brown lentils with Mexican spices to make a delicious and healthier taco filling.
French Onion Pot Roast
A rich, savory pot roast simmered in French onion gravy and finished with Gruyère.
Mutton Dalcha Curry | Restaurant-Style Mutton Kaddu Ka Dalcha
Mutton Dalcha Curry is a rich and savory curry featuring mutton pieces, lentils (dal), and vegetables, simmered in a blend of spices.
Crepes Suzette
Classic Crepes Suzette made with tender crepes, simmered in a buttery orange liqueur sauce, and flambéed for a citrusy, caramelized finish.
Nawabi Kabab Curry
A luxurious North Indian dish combining tender mutton kababs filled with spiced yogurt, simmered in a rich aromatic curry.
Chunky Beef and Lentil Soup
This beef lentil soup is hearty, filling, and packed with tender chunks of beef, lentils, and warm spices.
Brazilian Fish Stew
This Brazilian fish stew, inspired by moqueca, features tender fish and shrimp simmered in a lime infused coconut broth with peppers, tomatoes, and garlic.
Homemade Fish Broth
Light, savory, and fast, this homemade fish broth is made with white fish bones, aromatics, white wine, and herbs.
Keema Kofta
Keema Kofta is a delicious Indian dish with tender spiced meatballs simmered in a rich tomato gravy.