
These Turkish Lamb pies are amazingly delicious and an excellent crowd pleaser! They are soft, fluffy savory pies filled with spiced minced lamb and cheese.

Slowly braised lamb shoulder with jalapenos, shallots, garlic and cumin, is "fall off the bone" tender and delicious tossed with pappardelle or in between slices of your favorite bread

When you juicy slow cook shanks of lamb, expect the meat falling off the bone and the red wine sauce to be rich and tasty.

The best way to use up leftover lamb— paired with caramelised squash, homemade mint gremolata, and sprinkled with juicy pomegranate seeds.

Hyderabadi Mutton (Lamb) Biryani is a festive dish made with layers of succulent lamb curry, luscious spices and fragrant & aromatic saffron rice.