
Kuzu Incik is a slow-cooked Turkish dish made with lamb shank gently simmered with vegetables, and herbs until it's tender and full of flavour.

Biryani is indeed a celebration of aromas, colours, and flavours, with perfectly cooked, fluffy basmati rice beautifully scented and tender spiced lamb chunks.

Gosht (Lamb) cooked is a spicy Lamb / Mutton curry which combines tenderised meat (usually mutton or beef), in pickle flavours of fresh spices.

A Greek-style Lamb Pita with Tzatziki Sauce! Thin slices of lean lamb seared and wrapped in a warm pita with tangy tzatziki sauce and fresh veggies.

Recipe Lamb with spring vegetables instant pot - A simple and quick meat recipe combining lamb and spring vegetables.

Succulent lamb or mutton chops marinated for hours and cooked on tawa or in oven to give one of the most mouth watering experience in true Indian style.

This is a traditional south indian kofta curry that is made with raw and cooked meat which makes it very unique in taste and texture and so delicious.

When you juicy slow cook shanks of lamb, expect the meat falling off the bone and the red wine sauce to be rich and tasty.