
Aloo ke Dulme or Stuffed Lamb and Potato Curry is a popular dish from the Hyderabadi cuisine.

We first tasted this delectable, succulent lamb at my niece’s (Dori Jacob) house for a big family gathering.

These irresistible honeynut squashes are stuffed with a Moroccan-inspired lamb filling and are sprinkled with a crispy brown-butter breadcrumb and feta topping.

It is very easy to make your own delicious juicy lamb Beyti Kebab at home with this simple recipe.

Tandoori Beer Lamb Wraps with Mango Mint Salsa and Harissa Feta Sauce Do you remember the first time you had lamb? or Naan? Maybe you don’t, that’s ok.

This mint pesto has an irresistible bright flavor that will instantly elevate your favorite dishes, from pizzas, to pasta, to grilled meats, vegetables, sandwiches and more.

These Turkish Lamb pies are amazingly delicious and an excellent crowd pleaser! They are soft, fluffy savory pies filled with spiced minced lamb and cheese.

Slowly braised lamb shoulder with jalapenos, shallots, garlic and cumin, is "fall off the bone" tender and delicious tossed with pappardelle or in between slices of your favorite bread