Greek oven baked frittata
MEAL | OTHER | DIET / HEALTHY | FOOD ALLERGY | GLUTEN-FREE | COUNTRY | ITALIAN | GREEK | MAIN INGREDIENT | MEATS | VEGETABLES | POTATOES | MUSHROOM | EGG | FRITTATA
This recipe has it all! Eggs, milk, potatoes, sausages, mushrooms and peppers come together into a hearty (and gluten-free) family dinner! But you can certainly serve it for brunch too!
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