

Crab Coconut curry is a Mangalorean delicacy cooked in traditional coconut-based curry with loads of aromatic flavors from curry leaves and coconut oil.

Crab and cream cheese are combined in this easy cream cheese wontons recipes.

Cut the carbs in your diet by using seafood and low carb ingredients to make a tasty meal.

This hot creamy crab dip is nice if you want something creamy and with seafood in it.

This crab cakes recipe is sure to get you excited.

Sri Lankan Crab Curry is a delightful dish in which fresh crab is infused with a medley of spices, coconut, and curry leaves, creating a perfect blend of flavours and textures that will captivate your taste buds.

Crab and Shrimp Salad with Curry-Chutney Dressing is refreshing, light and super flavorful.

Coriander egg curry aka dhaniya anda curry is a salivating egg curry for chapathi.

Spice up your dining experience with Malabar crab curry, an irresistible dish that blends coastal flavours with aromatic spices.

One of the best dishes I had during my latest Bangkok trip (which was actually more than a year ago) was Stir-fry Curry Flower Crab.

Crab Rangoons or crab wontons are crispy American Chineese snack prepared by wraping chinese wontons with crab meat, scalions, cream cheese , with some giner or garlic and then deep frying them using cooking oil.

This is a delicious crab recipe which is light, but bursting with flavour and taste.

Whoever made the first ever crab and corn soup is such a genius in making such combination of flavors.
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