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Strawberry Walnut Pan Cakes

Strawberry Walnut Pan Cakes

Pancakes are normally prepared out of all purpose flour with egg and baking soda. But today I am going to show you how to make healthy, tasty and quick pan cakes. In this recipe, instead of all purpose flour, I have used whole wheat flour, which is more nutritious. In it I have added strawberries and walnuts ground together with milk. If your kid is a fussy eater with fruits, you can use any kind of fruit in this recipe. He/She will not even know and will enjoy these pan cakes. Vegetarians can skip egg . These pan cakes goes well with any kind of syrup. You can use strawberrry syrup, chocolate syrup or maple syrup. So let's begin with our easy strawberry walnut pancakes.

Blueberry Shortcake - Healthier Steps

Blueberry Shortcake - Healthier Steps

This recipe is an easy but delicious alternative to Strawberry Shortcake. A great way to enjoy blueberries. BISCUIT Dry: 2 cups whole wheat pastry flour (or 1 cup whole wheat flour and 1 cup unbleached white flour) 1/4 cup turbinado sugar 2 teaspoon aluminum-free baking powder 1/2 teaspoon salt Wet: 3/4 cup water (preferably warm water) 1/4 cup coconut oil 1 teaspoon vanilla flavoring 1/2 teaspoon almond flavoring BLUEBERRY SAUCE 1 cup blueberries 2 tablespoons maple syrup 1 teaspoon lemon juice 1 cup vegan whipped cream   BISCUIT DIRECTIONS Preheat oven to 400 degrees F and grease cookie sheet. Combine...

Chestnut and pear cake (gluten free) - The Italian baker

Chestnut and pear cake (gluten free) - The Italian baker

There are some smells and flavours that immediately remind us of a season. Summer tastes of strawberries, spring reminds me of early cherries, and winter has a strong chocolate flavour (possibly with cream and extra cocoa powder on top). As for autumn, although pumpkin spice and pumpkins of all sorts are now everywhere and would probably be the go-to choice for

2-Banana Banana Nut Bread

2-Banana Banana Nut Bread

This banana bread just uses 2 ripe bananas and is made with simple ingredients like White Wheat Flour, honey, monk fruit sugar, mashed bananas, eggs, butter, almond milk and crunchy, hearty walnuts.  It has just the right amount of sweetness and it's even better the next day (s) after!

Everyday (Easy!) Gluten-Free Chocolate Almond Cake

Everyday (Easy!) Gluten-Free Chocolate Almond Cake

This gluten free chocolate almond cake is my go-to, everyday cake. It comes together in under an hour and is the kind of thing I can whip up on a weekday as a special treat (think: Mid-week birthdays! Valentine’s Day! School celebrations!). It’s rich and chocolatey, and yet simultaneously light. Almond flour and dark chocolate give the cake its opulence, but since it doesn’t contain any oil, the cake is surprisingly demure. Be sure to whip the eggs for a full 2 to 3 minutes, until they’re doubled in volume and lightened in color (the whipped eggs are the only leavening agent in the cake). Also, for the best flavor, use a good quality chocolate with a 70% cocoa content. I like to bake the cake in a springform pan so that I can remove it before serving, but you could use a greased 9-inch cake pan instead. The cake can be served on its own with powdered sugar as a casual treat or snack, or you can dress it up with whipped cream and berries for an elegant dessert. I often make it the day before, as it gets even better with age.

Carrot Cake Boba Smoothies - Dreamy Table

Carrot Cake Boba Smoothies - Dreamy Table

Creamy carrot and banana smoothies served with boba pearls and topped with sweet and salty cream cheese mixture. Carrot Cake Boba Smoothies Ingredients Carrot & Orange Boba 100 ml carrot juice, from 1 large carrot 50 ml fresh orange juice 2 tbsp sugar 1/3 tsp salt 100g tapioca starch Carrot Cake Boba Smoothies 1 cup chopped carrot 1/2 cup frozen banana 1/2 cup fresh orange juice 1 cup almond milk 1/2 tsp turmeric powder 2 tbsp honey or maple syrup 1/2 tsp cinnamon powder Cream Cheese Topping 100g cream cheese, room temperature 100 ml cold heavy whipping cream 1 tbsp icing sugar a pinch of salt Direction Carrot boba: place the sugar, carrot and orange juice in a saucepan. Cook over medium heat until boiling and sugar dissolved. Add sugar and salt, turn off the heat and stir the tapioca with a wooden spoon until they start to stick together. Transfer the mixture to a flat surface and knead until the dough smooth. Roll the dough into long sticks, cut them into small pieces and roll them into tiny pieces. Boil water in a pot, cook boba pearls for about 25 to 30 minutes. Remove from the pot and add …

Healthy Almond Coconut Cake (Paleo, Naturally Sweetened, Dairy-Free)

Healthy Almond Coconut Cake (Paleo, Naturally Sweetened, Dairy-Free)

This lightly sweetened cake is rich and moist. Nobody can believe how simple and healthful it really is! It can be served either on its own or dressed up with whipped cream (or whipped coconut cream for a dairy-free version) and fresh fruit. If you want to turn it into a birthday cake, slather it with your favorite frosting (this chocolate whipped cream frosting is the BEST!). You can also cook this in a 9-inch cake pan, although the cake will be thinner (reduce the cooking time to 20 minutes).

Vanilla Raspberry Cake with White Chocolate Frosting Recipe

Vanilla Raspberry Cake with White Chocolate Frosting Recipe

This elegant, white, triple layer cake with its delicate vanilla bean flavor is laced with raspberry jam and generously frosted with a very creamy white chocolate cream cheese frosting! Though it looks intimidating, this recipe is not difficult!

Carrot-Parsnip Easter Cakes with Orange Cream Cheese Frosting

Carrot-Parsnip Easter Cakes with Orange Cream Cheese Frosting

Last week, I had a pleasant surprise.  When teaching my young garden recruits, I had them taste parsnips at the end of the lesson.  We try to taste a seasonal vegetable each time we meet.  Since sp…

Keto Dark Chocolate - Yummy Almond Flour Cake

Keto Dark Chocolate - Yummy Almond Flour Cake

The perfect Keto Almond Flour Cake, that can be made in a jiffy and tastes heavenly. Try it with some whipped cream and enjoy Dark Chocolate!

Almond Lemon Easter Cake

Almond Lemon Easter Cake

A light, moist lemon cake made with ground almonds and soaked in tart lemon syrup that just happens to be gluten free. Decorate it for Easter with chocolate mendiants, mini Easter eggs and lemon macarons.

Chocolate Pumpkin Cupcake With Orange Cream Cheese Frosting

Chocolate Pumpkin Cupcake With Orange Cream Cheese Frosting

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Eggless, Butterfree & Sugarfree Apple & Walnut Whole Wheat Cake

Eggless, Butterfree & Sugarfree Apple & Walnut Whole Wheat Cake

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Chilled Rhubarb and Strawberry Crumbles with White Chocolate Mousse

Chilled Rhubarb and Strawberry Crumbles with White Chocolate Mousse

A refreshing twist to rhubarb crumble - individual rhubarb and strawberry crumbles served with the lightest white chocolate mousse with rose and topped with crunchy, toasted oat crumble for an easy fruity dessert recipe that can be be prepared in advance. Freeze the compote base and make this at any time of year.

French Apple Crumble Cake

French Apple Crumble Cake

A chilled healthy Apple crumble style cake - served chilled with a naturally sweet and spiced apple compote sandwiched between an oat and almond crumble

Dairy-free Chocolate Cheesecake

Dairy-free Chocolate Cheesecake

Now, obviously you can’t make a really authentic cheesecake if you don’t eat dairy – you do need plenty of cream cheese after all! I’ve made plenty with soya cream cheese wh…

Strawberries & cream macarons – egg-free and nut-free.

Strawberries & cream macarons – egg-free and nut-free.

Macarons, or to be precise Macarons Parisiens are those stunning little almond sandwiched delicacies which we all know because they are absolutely everywhere these days. It’s another one of t…

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