Top recipes from Types of Cooking Methods and don’t miss the subcategories at the bottom of this recipe page. !
Patra ni Macchi
This traditional Parsi steamed fish dish wraps tender pomfret slices in aromatic green chutney and banana leaves.
Crockpot Baked/Roasted New Potatoes - no muss, no fuss, no last minute worries!
Baked/roasted new potatoes accompanied this year’s corned beef and cabbage.
Glazed Strawberry Jam Donut Focaccia
A no-knead sweet focaccia with strawberry jam and and a vanilla glaze.
Panda Express Shanghai Angus Steak {Copycat Recipe}
Panda Express Shanghai Angus Steak is a quick stir fry including onions, mushrooms, asparagus and Angus sirloin steak.
Fulkopi Diye Rui Macher Jhol | Bengali Fish Curry | Winter Recipe - Rumki's Golden Spoon
Fulkopi Diye Rui Macher Jhol is a Bengali intricacy and one of the most awaited winter fish curry recipes.
Le Bokit/Guadeloupean Fried Bread Sandwich/Bokit
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chennai Beach Verkadalai Sundal | Boiled Peanut Chaat in Beach Style | Oil Free Groundnut Chaat
A blog about good food to lead a healthy life
Blackstone Steak & Vegetable Noodle Stir Fry
This simple but tasty steak stir fry is made right outside on the Blackstone griddle for an easy all in one meal!
New Types of Cooking Methods recipes from our bloggers
New Types of Cooking Methods recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Bok Choy Tofu Stir Fry
Bok Choy Tofu Stir Fry is my weeknight staple when I'm short on time but still want something healthy.
Stir Fried Mutton Podimas
This recipe pairs minced mutton with cooked chana dal, which soaks up the spiced meat juices without turning mushy.
Air Fryer Garlic Chicken Breasts
Boneless skinless chicken breasts tossed in olive oil, garlic powder, salt & pepper then air fried until tender.
Roasted White Balsamic Brussels Sprouts
Brussels sprouts tossed in olive oil, white balsamic vinegar, salt, and pepper then roasted in the oven.
Pink Pickled Cucumbers
Colorful and delicious, these Pink Pickled Cucumbers are a vibrant, tangy, and crunchy addition to sandwiches, cheese platters, and more!
Kathirikkai Rasam
This rasam is built on a roasted spice masala that includes copra and fenugreek, which gives the broth a toasted, warming depth you will not find in a regular tomato or pepper rasam.
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