Savory Saffron Pistachio and Mushroom Strudel

Savory Saffron Pistachio and Mushroom Strudel
Strudel made with readymade puff pastry (or fillo pastry sheets for even more flaky layers), slathered with warm saffron butter, and a simple filling of garlic, mint and thyme mushrooms cooked with a hint of whole cloves, topped of egg wash and ground.

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