Vangyache Kaap / Maharashtrian Brinjal Fritters
A spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients.
Discover the Flavors of Maharashtrian Cuisine | A Guide to Authentic Maharashtrian Dishes
Join us on a mouth-watering journey through Maharashtra as we explore the diverse and delectable world of Maharashtrian cuisine.
Maharashtrian Gavachi Kheer/Maharashtrian Whole Wheat Jaggery Kheer
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Brinjal curry for biryani | brinjal gravy for biryani | kathirikai gravy for biryani - Rumki's Golden Spoon
Brinjal curry for biryani is a very popular scrumptious side dish in south India.
Kathirikkai Karamani Varuval | Brinjal Black eyed peas Stir Masala Curry | Lobia Brinjal Curry
Kathirikkai Karamani Masala, Brinjal lobia stir fry
Maharashtrian style Capsicum Rice Recipe – Awesome Cuisine
How to make Maharashtrian style Capsicum Rice at home.
MAHARASHTRIAN PITLA
MAHARASHTRIAN PITLA I am fond of Maharashtrian cuisine to which we were first exposed when we lived in Pune.
Maharashtrian Bharli Bhendi / Stuffed Okra
Maharashtrian Bharli Bhendi is stuffed okra stir fry from Maharashtrian cuisine.
Bharli Wangi (Maharashtrian Stuffed Brinjals) Recipe – Awesome Cuisine
Brinjals stuffed with maharashtrian peanut-coconut masala
Maharashtrian Style Garlic Pickle Recipe - Tasted Recipes
Maharashtrian style garlic pickle (लहसुन का अचार) is an easy-to-make pickle recipe with a burst of spicy, sour and salty flavors.
Methi Koshimbir| Maharashtrian style methi koshimbiri | Methi Gholana |Fenugreek leaves salad
Methi gholana is a typical Maharashtrian salad served as an accompaniment to the main dish.
Maharashtrian Onion Peanut Chutney - Tasted Recipes
Spicy Maharashtrian Chutney is an easy and extremely flavorful condiment.
Maharashtrian Kadhi | Simple Yogurt Curry | Gravy for Rice
Kadhi,maharashtrian food,north Indian,gravy
Shengdanyachi Amti (Peanut Stew /Curry) - Maharashtrian Cuisine
Shengdanyachi Amti, is a Maharashtrian word which simply means Peanut Curry, where Shengdana stands for peanuts and Amti stands for a cu.
Green Tomato Bhaji–Maharashtrian Cuisine
Green Tomato Bhaji is otherwise called as ‘Hirvya Tomatochi Bhaaji’ .
Bhakarwadi - Maharashtrian Crispy Fried Rolls
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Kanda Poha - Maharashtrian Breakfast - Rumki's Golden Spoon
Kanda Poha is one of the most popular recipes for vegetarian breakfast in Maharashtra and Gujarat.
Gajarachi Koshimbir | Carrot Koshimbir | Maharashtrian style koshimbir
Gajarachi koshimbir is very easy to make, nutritious and refreshing salad recipe which you can enjoy it with your everyday meals.
Maharashtrian Thalipeeth Recipe / Nutritious Bhajanee Thalipeeth Within Minutes
Zest up your meal with this rustic Bhajanee Thalipeeth and give an instant nutritional boost to your body.
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